Salmon, asparagus and poached egg
Salmon, asparagus and poached egg on toast. Should have made a benedict sauce to top it off.

3 comments:

  1. YUM!! Oh my goodness! Where was my invitation? What a fantastic combo!
    We did have our first asparagus of the season tonight though.

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  2. Making me hungry for second dinner.

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  3. That solves all questions about what's on the menu tonight! Yum!

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